ISBN French Cookies and Cakes : Le livre de Deborah Dupont-Daguet, Apolline Muet

Go crazy for French cookies and cakes!
[édition en anglais]
Palets, cannelé, financier, navettes, madeleines, cookies, brioche... Chocolate, vanilla, citrus fruits or just plain... French cakes come in all shapes and sizes. Discover all the techniques and tips you need to make your French cakes and the best way to serve them. Nearly 50 irresistible recipes, with the participation of many guest chefs who have been kind enough to share all the secrets of their favourite 'little cakes'.
De (auteur) :
Deborah Dupont-Daguet
Photographies de :
Géraldine Martens
Illustré par :
Apolline Muet
Traduit par :
Rachel Thorpe